Sunday, January 4, 2015

Honey Drumsticks

My daughter loves dark meat. My husband and I don't. Here's our frozen drumstick in the crockpot concoction of the day:


- six frozen drumsticks 
- warm water (about 1/4 cup) mixed with about 1-2 tablespoons honey
- about 2-3 tablespoons lemon juice

Then coat the top of the chicken with
- about 2 teaspoons paprika 
- about 2 teaspoons parsley
- about 1/2 teaspoon ras el hanout
- about 1/2 teaspoon garlic powder
- about 1-2 tablespoons honey

As it appeared done, we turned the heat down and added frozen kale, butternut squash and carrots while rice cooked in the steamer. 

40 minutes later:

Very nice.

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